Organic Mary's chicken, manchego cheese, sweet corn, shallots, cilantro, served with chipotle cream sauce
Grilled GMO free yellow corn, chili oil, cotija cheese, cilantro, crème fraîche, micro cilantro
Blue crab, red bell pepper, chives with a crisp panko crust, creole aioli, corn & wild arugula salad
Stuffed with fresh sautéed spinach, artichoke, shallot, cream & parmesan cheese. Served with cream cheese garlic toast.
Creamy burrata fresh mozzarella, smoked black salt, heirloom cherry tomatoes, basil pesto, balsamic reduction, kalamata olives, & micro basil
Bowl of house made soup of the day
Corn tortilla chips, black beans, house-made guacamole, roasted pico de gallo, crèma
Grilled yellow corn, red onion, feta cheese, pine nuts, & preserved lemon herb vinaigrette
Baby spinach, warm mushroom ragout, goat cheese, bacon, pine nuts, fried leeks & balsamic vinaigrette
Organic romaine, grilled GMO free yellow corn, balsamic caramelized red onion, goat cheese, heirloom tomatoes, fresh basil, pine nuts, balsamic dijon vinaigrette
heirloom tomatoes, chives, blue cheese, caramelized onions, croutons, blue cheese green goddess dressing
Grapefruit, goat cheese, avocado, pistachio nuts, preserved lemon balsamic vinaigrette
Steamed with tomato, leek, fine herbs & white wine in a light cream broth. Topped with thyme paprika french fries
1/2 loup de mer seabass, browned butter & fresh lemon. Served with sautéed mixed vegetables, sautéed french lentils
4 oz salmon with basil aioli. Served with mashed potatoes and sautéed vegetables
Juicy 6oz burger with maitre'd herb butter, baby romaine, tomato, balsamic caramelized onions. Served on a bun with blue cheese paprika thyme fries.
Grilled 4 oz petite filet mignon, sautéed zucchini, & mashed potatoes
Grass-fed beef meatballs with tomato, garlic, & basil marinara sauce, served on a bed of pasta shells
Lightly breaded chicken fingers made from all natural hormone-free white meat. Served with french fries
2 slider house-made veggie patties made with brown rice, polenta, baby spinach, tomato, & mushroom ragout. Served with tomatoes, sweet potato fries & maple crème fraîche.
3 ravioli, sun dried tomato & artichoke pesto cream sauce, tomatoes, mushrooms, parmesan, basil, goat cheese, pine nuts
Fresh green beans, broccolini, zucchini, and tomatoes tossed with warm pasta.
Dusted with cinnamon & parsley, maple paprika, crème fraîche
Thin cut french fries, blue cheese, paprika, thyme, parsley
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