Laguna Beach Events
Bliss Above Broadway is available for Private Dining Events, Large Groups, Corporate Events & Private Luncheon Events. Contact our office to speak with someone today at (949) 354-0009 or feel free to email us at Heaven@BlissLaguna.com about an upcoming event you would like to host on our beautiful rooftop. We look forward to assisting you.
303 Broadway St, Rooftop
Laguna Beach, CA 92651
Nirvana Grille & Bliss Above Broadway Employees Love Working Here.
You Will Too!
Why all the love? We think it has something to do with our way of life. We believe in improving the experience of our guests. We believe in providing the cleanest and healthiest meals possible. And we believe in giving back to the communities we are a part of. If this sounds like something you’d like to be a part of, and you are an individual that takes ownership at work, we welcome you to apply for any of the following job openings.
To apply for any of the following positions, please download, complete, and return our Application for Employment along with your resume. Completed applications and resumes should be returned either by email or US Postal Service, per the instructions below:
(PLEASE PUT “EMPLOYMENT APPLICATION WITH DESIRED POSITION” IN THE SUBJECT LINE OF YOUR MESSAGE AND ATTACH YOUR COMPLETED APPLICATION AND RESUME TO THE MESSAGE ITSELF)
Bliss Above Broadway
303 Broadway, Suite 101
Laguna Beach, CA 92651
CURRENT BLISS ABOVE BROADWAY & NIRVANA GRILLE OPENINGS IN LAGUNA BEACH, CALIF.:
Bartender & Seasonal Bartender
at least 2 years bar-tending experience & Adequate wine knowledge, creative mixology passion and palate, aware of using pos systems, revolving inventory and par understanding, motivated, outgoing, self starter, personable
at least 1 year of experience in customer service as a host/hostess and light computer knowledge with great customer service verbiage and etiquit
at least 2 years fine dining & Wine service experience, level one sommelier preferred, aware of using pos systems, motivated, outgoing, self starter, personable
at least 1 year experience as busboy or back server in fine dining, speak fluent English
Food Expeditor/Food Runner
at least 1 year experience as a expeditor/food runner in fine dining that learns quickly and is adaptable in rush periods, MUST read and speak fluent English
at least 2 years fast paced fine dining experience as a cook with protein temperature, saute, grill and garde manger experience, knowledge, respect and ability to learn about gluten free and special needs cooking, speak adequate english
at least 1 year restaurant experience in fine dining in cold and hot food prep, speak adequate English
at least 1 year restaurant experience in fast pace with excellent sanitation standards